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Thursday 27 May 2021

Homemade Teriyaki Sauce 自制日式照烧酱



One of the condiments that I frequently made from scratch is Teriyaki Sauce because my kid loves everything glazed or cooked with Teriyaki Sauce. Sweet, savory, and versatile, you can adjust the taste to suit your own preferences. It will be your go-to sauce for salmon, chicken, pork, beef, or even grilled vegetables and mushrooms. 

This is the basic recipe to make Teriyaki Sauce, without adding starch to thicken the sauce so that it's versatile and can be used in almost everything, I only add corn starch solution before adding it to the dish. Tips: If you need sticky or thick consistency, stir in corn flour + water to thicken the sauce. 




Making it at home isn't difficult at all using Ninja Foodi Cold & Hot Blender, chop and cook in the unit, it's so much easier when everything can be done in one appliance. The best of all, this blender is a smart appliance that knows how to self-clean! :D 

The Ninja Cold & Hot Blender comes with a self-clean program. To clean: Just pour some water and 2 drops of dish soap into the pitcher, press <CLEAN> and it will heat and clean in minutes, just like a dishwasher, makes cleaning so easy and hassle-free!

Ninja blender can be purchased from Ninja Kitchen Official Website. Cart out with Promo Code: MIKISNSG to get a 10% discount for any Ninja-Shark products via their website.


Grilled Teriyaki Shortribs, marinated with homemade Teriyaki Sauce.
Photo Updated: Oct 2021



Ingredients: 
中文食谱:请在网页的右边点击Translate,然后选择中文翻译

180g Sake

180g Mirin

180g Japanese Soy Sauce

100g Sugar  (can be reduced to 80g if you like it less sweet)

2 cloves Garlic

2 sliced Ginger



If you are sharing this recipe/ blog content, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog. No parts of the content of this blog may be reproduced without prior written permission. All rights reserved. Thank you. 如果您要分享此食谱/内容,请联系这个部落格的相关链接。敬请不要复制或改篇为自己的食谱。谢谢!


Method: 

1. Add all ingredients into the Ninja Foodi Cold & Hot Blender. Turn on the unit, select <BLEND>, PULSE 5 times. 








2. Remove the top cap, select <COOK> on high heat, let it cook for 15 minutes. When it's done, pour the sauce through a strainer. Let it cooled completely, use it right away, or keep chilled for later use. Ninja Foodi Cold & Hot Blender HB150 can be used to cook savory or sweet creamy/ smooth sauce/ soup, crush-smoothie/ frozen drinks, make extract, ice-cream, infuse-mixer, cocktail etc. This is a well-priced machine at a much lower cost than some of the brands out on the market that virtually do the exact same thing. ;)

Ninja Foodi Cold & Hot Blender HB150 can be purchased from Ninja Kitchen Official Website. Cart out with Promo Code: MIKISNSG to get a 10% off retail price.




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