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Wednesday 24 June 2020

Cute Bear Rice Dumpling 小熊粽子饭团





Happy Dragon Boat Festival 端午节快乐! It's been months that I'm not going out for groceries shopping, I couldn't get ingredients to make traditional Bak Zhang/ rice dumpling. So I made this instead... cute bear "rice dumpling" using Japanese rice, paired with Chicken Katsu and Tamagoyaki. :P







How to make bear rice ball: 


Hand mould the rice into triangle shape (with or without fillings), wrap with bak choy.

If you are sharing this recipe/ blog content, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog. No parts of the content of this blog may be reproduced without prior written permission. All rights reserved. Thank you. 如果您要分享此食谱/内容,请联系这个部落格的相关链接。敬请不要复制或改篇为自己的食谱。谢谢!
Make 2 small round rice balls as bear ears.
RECIPE 食谱 》Click the link below for recipe 点击以下链接进入食谱网页:

Chicken Katsu aka Japanese Fried Chicken Cutlet 日式炸鸡排>


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Enjoy!


Happy Dragon Boat Festival 端午节快乐



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