This is super easy to prepare using canned sardine and frozen paratha, it tastes good and is great for a quick-fix breakfast, light meal, or snack any time of the day! It can be baked in an oven or air-fryer.
Ingredients:
中文食谱：请在网页的右边点击Translate，然后选择中文翻译
中文食谱：请在网页的右边点击Translate，然后选择中文翻译
Frozen Paratha
1 small can of Sardines
1 tbsp Sambal Chili
(alternatively, this can be replaced with some chopped shallots, chili, salt, and pepper add to taste)
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Method:
1. Mash the sardine and mix well with sambal chilli.
如果您要分享此食谱/内容，请联系这个部落格的相关链接。敬请不要复制或改篇为自己的食谱。谢谢！
1. Mash the sardine and mix well with sambal chilli.
2. Wrap in filling and air-fry 180'C 8 minutes or until golden and crisp.
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