Easy Sambal Sardine Puff 沙丁鱼千层酥/ 酥皮沙丁鱼派【简易、零难度做法】

This is super easy to prepare using canned sardine and frozen paratha, it tastes good and is great for a quick-fix breakfast, light meal, or snack any time of the day! It can be baked in an oven or air-fryer. I made mine using my trusty Ninja Foodi multi-cooker which is much more time-saving than an oven, just 3 minutes preheating time plus 8 minutes cook-time! Tell you what, my oven takes longer than this to preheat! :P

<< Read more about the Ninja Foodi and where to buy Ninja Foodi at the best price >>

Ingredients: 
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Frozen Paratha

1 small can of Sardines 

1 tbsp Sambal Chili

(alternatively, this can be replaced with some chopped shallots, chili, salt, and pepper add to taste)

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Method: 

1. Preheat Ninja Foodi AIRCRISP mode 180'C 3 minutes. Mash the sardine and mix well with sambal chilli. 

About Ninja Foodi Multi-Cooker:  The Ninja Foodi that I'm using is a combination of a pressure cooker and air fryer in one appliance, there are other functions such as steam, slow cook, sear/ saute, bake/ roast, grill, dehydrate, sous vide, yoghurt, and keep warm. This cooker helps prepare quick meals without hassle, which I highly recommend to everyone who loves easy cooking with fewer pots and pans to wash. Ninja Foodi can be purchased from Ninja Kitchen Official Website. Cart out with Promo Code: MIKISNSG to get a 10% discount for any Ninja-Shark products via their website. << Read more about Ninja Foodi >>

2. Wrap in filling and place the puff in the Cook & Crisp Basket, AIRCRISP 180'C 8 minutes or until golden and crisp. 

Note: This Foodi pot can cook more than one piece at a time, just need to arrange the puffs neatly in the basket. ;)

<< Click HERE >> to view more Ninja Foodi recipes and cooking videos, including easy one-pot-meal, chicken curry, roast chicken, roast pork ribs, crispy chicken, porridge, fish recipes, bread, kid-friendly snacks, and many more...

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