This is a simple and tasty way to grill whole Sea Bass. Just rub the fish with seasoning and grill. It takes only 7 minutes to grill a whole fish and I like how the fish turned out with the char-grilled flavour!
Ingredients:
中文食谱:请在网页的右边点击Translate,然后选择中文翻译
1 Sea Bass
1 tsp Corn Flour
Optional: Asparagus (season with salt, pepper and butter/ oil)
Seasoning:
1 tbsp Sesame Oil
1/8 tsp White Pepper
1 tsp Garlic Salt
1/2 tsp Onion Powder
1 tbsp Lemon Pepper
Method:
1. Wash and pat dry the fish with kitchen towels. Rub the seasoning and corn flour all over the fish.
2. Grill 3 minutes. Flip the fish, add asparagus and continue grilling for 4 minutes or until cooked through, serve right away.
Note: Adjust the grill time according to the size of the fish. Made using Ninja Indoor Grill, it can be purchased from Ninja Kitchen Official Website. Cart out with Promo Code: MIKISNSG to get a 10% discount for any Ninja-Shark products via their website.
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