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Thursday 24 October 2019

Jack-O-Lantern Halloween Bento 万圣节南瓜便当



Rice Based Bento ~ Jack-O-Lantern Halloween Bento 万圣节南瓜便当.

Halloween is nearing..... I made this not-scary-at-all Jack-O-Lantern bento for my boy. The bento filled with meat patties, veggies and pumpkin rice wrapped with egg sheet. A simple, nutritious and delicious lunchbox that kids would love!






Here are some quick notes to show how I put this together:

中文翻译:可在网页的右边点击Translate, 然后选择中文翻译

1. Soak 70g sushi rice for 30 minutes, drain. Add 100g water and a slice of pumpkin, cover with lid and bring to boil, reduce to low heat, simmer for 10 minutes, let it sit for 10 minutes. Mash the pumpkin to mix with rice, mix in some furikake/ rice topping if desired.

2. Meanwhile, prepare meat patties following this recipe:

< Sweet & Savoury Pineapple Meatball Recipe > 点击链接进入《凤梨茄汁肉丸食谱》



I made the meat ball into meat patties and pan fried. With minimal gravy as I need to pack this in bento. 

If you are sharing this recipe/ blog content, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog. No parts of the content of this blog may be reproduced without prior written permission. All rights reserved. Thank you. 如果您要分享此食谱/内容,请联系这个部落格的相关链接。敬请不要复制或改篇为自己的食谱。谢谢!

3. Make Jack-O-Lantern face details using seaweed. 



4. Assemble bento...






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Enjoy!

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