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Tuesday 9 June 2015

Homemade Rainbow Popcorn Bars - Stove Top Popcorn, No Bake, No machine needed



My sister in law makes very nice popcorns with her popcorn machine at home. Yeah, the huge one that we usually sees at the fun fair or special events. I love popcorn but not my son, the little one only like Garrett Popcorn which is too sweet for me. 



I used stove top method which is rather easy and quick. Mess-free and all done in less than 15 minutes. And the taste, trust me....it's super tasty and addictive! 



Ingredients:


3 tbsp Oil

1/3 cup Corn Kernel/ Maize Seeds





30g Salted Butter

150g Marshmallow





Some Sprinkles (optional)



If you are sharing this recipe, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog and claimed as your recipe! Thank you.

如果您要分享此食谱,请联系这个部落格的相关链接。敬请不要复制或改篇为自己的食谱。谢谢!


Method:

1. Heat oil in a pot (medium heat), add in 2 pcs of corn kernel. Cover and wait.

2. When it pop, remove from heat. Add in the rest of the corn kernel. Cover and wait for 10 seconds. Return to heat. Gently shake the pot until all the corn kernel popped.




Here's a video show how the corn kernel pop.






3. Remove from heat. Transfer to a baking tray. Set aside.




4. Brown butter in a pot, add marshmallow. Remove from heat once melted. 





5. Stir in popcorns. 



6. Transfer to a lined baking tray. Add sprinkles (if using), press down and let it set. 



7. Once it's set, cut into small square cubes.




8. Store in airtight container or best store in refrigerator. Best serve chilled. 

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