Easy Herbal Chicken Soup 滋补养生鸡汤

This simple yet nourishing herbal chicken soup tastes so good and is full of flavour that it can be served with rice/ noodles or as a delicious meal by itself. It's quick and easy to cook, added a bottle of chicken essence at the end of cooking to level up the nutrition values.

Ingredients: 
中文食谱：请在网页的右边点击Translate，然后选择中文翻译

6 Chicken Drumstick

2 slices Ginger

2 cloves Garlic

1 stalk Coriander 

1 tbsp Rice Wine 

1/2 can Sea Asparagus, optional

5pcs Straw Mushrooms 

1 pc Dang Shen 党参

4-5pcs Yu Zhu 玉竹

1-2pcs Dang Gui 当归

1 tbsp Wolfberries

1 bottle of Chicken Essence

Some Salt to taste, if needed

Marinade:

1 tsp Corn Flour

1 tsp Sesame Oil

1 tsp Salt

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Method: 

1. Combine chicken and the marinade, let marinate for 1 hour. Heat some oil in the cooking pot, sear the chicken drumstick together with garlic, ginger and coriander root.

2. Add in rice wine and the remaining ingredients, except wolfberries and chicken essence.  Add some hot water (enough to cover the ingredients), bring to a boil. 

3. When the chicken is cooked through, add in wolfberries and season with salt if needed. Stir in chicken essence, garnish with coriander and serve warm.

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