Homemade Strawberry Syrup/ Sauce 自制草莓果酱

Homemade Strawberry Syrup pairs perfectly with pancakes, ice cream, milk, cakes, waffles, frozen drinks and many more! 

Homemade Strawberry Milk
~ Homemade Strawberry Syrup + Fresh Milk + Jelly Bites/ Boba Pearl ~ 
Photo Updated: 5 Oct 2021

Strawberry Sponge Cake,
added homemade strawberry syrup gives it a pleasant aroma and fruity flavour. 

You only need 3 ingredients for this recipe and it's as easy as throwing the 3 ingredients into the blender and let it do the rest of the work! You can cook this over the stove-top but it doesn't get any easier than this! 

Ingredients: 

中文食谱：请在网页的右边点击Translate，然后选择中文翻译

370g Strawberries

160g Sugar

1 tbsp Lemon Juice

Note: You may need more or less sugar depending on your personal preference and how sweet your strawberries are, so do adjust the amount accordingly.

If you are sharing this recipe/ blog content, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog. No parts of the content of this blog may be reproduced without prior written permission. All rights reserved. Thank you. 如果您要分享此食谱/内容，请联系这个部落格的相关链接。敬请不要复制或改篇为自己的食谱。谢谢！

Method: 

1. Add all ingredients into the blender, select <SAUCE/DIP> mode. Follow the steps in the video tutorial below. 

Watch video tutorial: How to make Strawberry Syrup 自制草莓果酱食谱视频

若喜欢我的食谱，可以LIKE和追随我的面书专页，不要错过最新食谱发布。If you like my recipe, click here, LIKE & follow Miki's Food Archives Facebook page or follow us on Instagram: mfa_dingoozatfood  to receive more recipe updates. Don't forget to favourite my pages if you wish to see my post on your news feed.