These are super easy Teriyaki Pork Ribs recipe, the meat is tender, flavorful and delicious. Simply marinate the pork ribs and cook using Ninja Foodi Air-Crisp mode. Alternatively, if you're using a whole slab of ribs, you can use the TenderCrisp method which yields even more succulent and juicy pork ribs. Click here for TenderCrisp Pork Ribs Recipe.
The Ninja Foodi multi-cooker heat distribution is even and it heats up real fast compared to my other air fryer. The deep pot could prevent oil/ residues splatter all over the crisping lid making it easy to maintain and clean. << Read more about the Ninja Foodi OP300 and where to buy Ninja Foodi at the best price >>
Ingredients:
中文食谱:请在网页的右边点击Translate,然后选择中文翻译
600g Baby Back Ribs
Some Honey
Teriyaki Sauce, Homemade/ Store-bought
Some Toasted Sesame Seeds for garnishing
Marinade:
1 tbsp Tapioca Flour
1 tsp Sesame Oil
1/8 tsp White Pepper
2-3 tbsp Teriyaki Sauce
(store-bought or homemade using 1 part each sugar, Mirin & Sake + 2 part Jap. soy sauce)
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Method:
1. Combine all ingredients, let marinate overnight.
2. Preheat Ninja Foodi Air Crisp mode 200'C for 3 minutes. The Ninja Foodi that I'm using is a combination of a pressure cooker and air fryer in one appliance. Besides pressure cooking and air frying, there are other functions such as steam, slow cook, sear/ saute, bake/ roast, grill, dehydrate, sous vide, yoghurt, and keep warm. This cooker helps prepare quick meals without hassle, which I highly recommend to everyone who loves easy and hassle-free cooking with fewer pots and pans to wash. If you're interested, you can use our exclusive discount code to buy at the best market rate. I've attached the details and links below for easy reference.
SINGAPORE:
Ninja Foodi can be purchased from Ninja Kitchen Official Website. Cart out with Promo Code: MIKISNSG to get a 10% discount for any Ninja-Shark products.
MALAYSIA:
Ninja Foodi can be purchased via Ninja Shark Official Website. Cart out with Promo Code: MFAOP300 to get the lowest price deal.
3. Place marinated pork ribs in the Cook & Crisp Basket. Air-Crisp 200'C, 10 minutes. Baste with Teriyaki Sauce and some honey, continue to cook for 3-5 minutes. Garnish with some toasted sesame seeds.
Note:
- I'm using Baby Back Ribs which is more tender so I didn't use the TenderCrisp method. If using normal prime ribs or cooking a whole slab of ribs, pressure cook the ribs till tender before Air-Crisp/ Roast, click here to read the method.
- Spray some oil before air-frying.
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