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Sunday, 27 July 2014

Quick Thin Crust Pizza Recipe (No Yeast) 简易披萨薄饼皮 (无酵母食谱)






Pizza made by the little boy when he was much younger
July 2014.

NO YEAST pizza dough is a quick and the easiest way to make pizza at home. No waiting time, just mix and knead everything together, spread the pie, add toppings and bake. That's easy!



Updated 15 March 2015, Thin Crust Pizza topped with Enoki Mushrooms and cheese.
Unplanned pizza made by my 6yo. He made it with whatever ingredients available in my fridge. And, he insisted to add enoki mushroom on his pizza.
Seriously, I never know enoki mushrooms tastes so good after baked. Well done, son! 


Updated 15 March 2015, recipe written by my boy. 
Continue reading if you cannot understand his writing :D


Ingredients: (Yield 1 large thin crust pizza)


1 1/4 cup All Purpose Flour

1 1/2 tsp Baking Powder

1/2 tsp Salt

1/2 tbsp Oil

About 1/2 cup Water (add gradually, do not add in all)

Preheat oven 200'C.

If you are sharing this recipe, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog and claimed as your recipe! Thank you.

如果您要分享此食谱,请联系这个部落格的相关链接。敬请不要复制或改篇为自己的食谱。谢谢!


Method:

1. Mix all dry ingredients.

2. Add water and oil.


Updated 15 March 2015, my boy making his pizza

3. Stir until it forms a ball.

4. Knead on a floured surface for few minutes.


Updated 15 March 2015, my boy making his pizza

5. Roll out to form a thin dough. Add toppings. 


Updated 15 March 2015



Updated 15 March 2015, pizza made by my 6 yo.

6. Bake in a preheated oven 200'C for 12-15 minutes. 

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Updated 15 March 2015, pizza made by my 6 yo.



Updated on 6 March 2016

Pizza making time again with my 7yo....







My 7yo son made his smiley pizza.... yes, with enoki again :P 

Some feedback from those who have tried this recipe:

By Subashni 




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