Click LIKE to receive recipe updates on Facebook


Singapore home cooking/ baking/ food & recipe blog features more than 500 tried & tested, quick & easy kid friendly recipes with steps by steps tutorial.

If you're a company looking for possible collaboration, feel free to send me a message via Miki's Food Archives Facebook Fan Page or email to

Friday, 19 September 2014

Chinese Style Fried Noodle With Chicken Fillet 中式鸡柳炒面

Chinese Fried Noodles with chicken fillet 中式鸡柳炒面 aka Chinese Chow Mien is a very simple and quick stir fry noodles that is commonly serve in Chinese household as breakfast or during special occasion like open house/ gathering. 

This is the recipe that I use to fix my last minute meal (at home) and also it's ideal to pack for my son to eat during school recess. Added some vegetables for a complete nutritious and delicious meal. 

Ingredients: 1 serving

1 Cooked Egg Noodles

1 Mini Fish Cake , sliced

50g Chicken Fillet, sliced

Some carrot, sliced or shredded 

Some vegetables of your choice (Cai Xin/ Baby Bak Choy/ Bean Sprout, chopped)



1/4 tsp Soy Sauce

Pinch of Salt and Pepper

1/4 tsp Sesame Oil 

1/4 tsp Corn Starch

(B) - mix well in a bowl

1/2 tbsp Oyster Sauce

1/2 tbsp Soy Sauce

Dash of White Pepper 

1 tsp Sugar

1/4 tsp Sesame Oil

1 tbsp Water

1/4 tsp Dark Soy Sauce


Oil for cooking

1 tbsp minced Garlic 

If you are sharing this recipe, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog and claimed as your recipe! Thank you.



1. Add seasoning (A) to chicken fillet. Let it marinate for 30 minutes. 

2. Heat oil in a skillet, fry garlic until fragrant. Add carrot and vegetables, stir fry till the vegetables are slightly soften. 

3. Add in marinated chicken fillet and fish cake. Stir fry till the meat are almost cooked, add in noodles. Stir with a pair of bamboo chopsticks.

4. When the meat is cooked through, gradually stir in seasoning (B). You may not need all the sauce, add to taste. Stir fry another minute and remove from heat. Served warm.

If you like my recipe, click hereLIKE & follow my facebook page to receive more recipe updates. Don't forget to change the setting to 'SEE FIRST' if you wish to see my post on your Facebook news feed. Enjoy!

Updated 26 January 2016

Packed this for my boy to eat during school recess.
Photo updated January 2016.

Related Posts Plugin for WordPress, Blogger...