Miso Chicken Wings 和风味噌酱烧鸡翼

These Miso Chicken Wings are packed with umami flavour and they're incredibly easy to make. Just marinate the wings and throw them into the air-fryer or an oven if you have one at home. 

Ingredients: yield 2 servings
中文食谱：请在网页的右边点击Translate，然后选择中文翻译

10 Mid Wings 

1 tbsp Corn Flour

2 cloves Garlic, mashed

1 + 1/2 tbsp Miso Paste

1 + 1/2 tbsp Light Soy Sauce

1 tbsp Mirin 

1 tsp Sesame Oil

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Method: 

1. Combine all ingredients, let marinate for 2 hours or overnight. 

2. Air-fry 180'C 10-12mins or until cooked through, serve right away. 若喜欢我的食谱，可以LIKE和追随我的面书专页，不要错过最新食谱发布。If you like my recipe, click here, LIKE & follow Miki's Food Archives Facebook page or follow us on Instagram: mfa_dingoozatfood  to receive more recipe updates. Don't forget to favourite my pages if you wish to see my post on your news feed.