Kawaii Eeyore Bento 可爱屹耳便当

This is the first Eeyore bento I have made. In the past, I always make Winnie The Pooh food art, I have tried making Pooh Bear bento, bread, steamed bun, cookies etc.. this time, trying something new using natural colour from butterfly pea flowers for blue, a little beetroot juice for pink. Glad that it turned out nice. 

Here are some of the steps:
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1. Soak 70g sushi rice for 30 minutes, drain. Add 100g water, cover with lid and bring to boil, reduce to low heat, simmer for 10 minutes, let it sit for 10 minutes. 

2. Meanwhile, stir fry minced meat - My boy named this Popo's (grandma's) recipe minced meat. A super delicious homey dish that goes really well with rice, recipe credit to my mom. 
<< Click here for full recipe >>

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3. Portion out some rice to mix with butterfly pea and beetroot water separately. Shape into Eeyore. 

4. Line bento box with lettuce, fill in the remaining rice, top with minced meat and Eeyore.

5. Add in side dishes and veggies.

6. Add details using seaweed and it's done. 

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Enjoy!