Soy milk is dairy-free plant-based milk that you can easily make at home. Starts with soaking the soybeans, then blends along with water, filter out the remaining particulates, and boil before consuming. This preservative-free and additive-free homemade soy milk is great for drinking, making egg tofu/ beancurd, soy milk pudding and many more...
Easy Homemade Soy Milk Healthy plant-based milk that is suitable for kids. |
Ingredients:
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Method:
1. Add the soaked soybeans into the Ninja blender, add water to 600ml level. Ninja blender can be purchased from Ninja Kitchen Official Website. Cart out with Promo Code: MIKISNSG to get a 10% discount for any Ninja - Shark products via their website.
140g Soybean, soaked
Water
Optional:
Rock Sugar, add to taste
2pcs Pandan Leaf
If you are sharing this recipe, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog. No parts of the content of this blog may be reproduced without prior written permission. All rights reserved. Thank you.
如果您要分享此食谱,请联系这个部落格的相关链接。敬请不要复制或改篇为自己的食谱。谢谢!
Method:
1. Add the soaked soybeans into the Ninja blender, add water to 600ml level. Ninja blender can be purchased from Ninja Kitchen Official Website. Cart out with Promo Code: MIKISNSG to get a 10% discount for any Ninja - Shark products via their website.
2. Select <EXTRACT>. The program will run for 1 minute.
Note: do not add sugar and pandan leaf if using soy milk to make tofu/ beancurd. I cooked the soy milk using Ninja Foodi SAUTE/SEAR mode. Click here for more Ninja Foodi Recipes and Best Buy Discount Vouchers |
4. Transfer the soy milk into a pot, boil with pandan leaves and sugar, if using. Serve warm or chilled.
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