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A Little Something About This Blog & The Author - Miki Mak
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Friday, 17 May 2024
Easy French Bread 简单法式面包
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This homemade French bread is golden and crisp on the outside, while remaining soft and slightly chewy inside that taste incredible with dip...
Saturday, 4 May 2024
Pandan Bagel With Gula Melaka Coconut Filling 椰糖椰丝班兰贝果
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I love all things with Pandan Gula Melaka Coconut, so of course I have to incorporate it into our favourite bagels! These soft and chewy Pan...
Friday, 3 May 2024
Pandan Gula Melaka Coconut (Filling For Bread & Kueh) 班兰椰糖椰丝馅料
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Fragrant and moist Pandan Gula Melaka flavoured grated coconut you can use to make bread, Nyonya kueh and other desserts, cakes or pastries....
Tuesday, 16 April 2024
Stir-fry Dry Laksa Spaghetti 干炒叻沙意大利面
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This aromatic and flavourful Dry Laksa Spaghetti totally tastes like Laksa but without soup. It's easy and quick to cook with a few sim...
Thursday, 4 April 2024
Spiral Pandan Mantou aka Pandan Swirl Steamed Bun 双色班兰馒头
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These Pandan Mantou are soft and fragrant with a mild sweet flavour. Made using fresh Pandan extract to create the natural green spiral pat...
Monday, 1 April 2024
Barley Ginkgo Nut Bean Curd Dessert 白果腐竹薏米糖水【有助清热去湿、润肺美白等功效】
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This barley ginkgo nut bean curd dessert is a Cantonese sweet soup aka Bak Koh Fu Chuk Yi Mai Tong Sui. It's been one of my favourite de...
Friday, 29 March 2024
Bunny Coconut Jelly With Nata De Coco 萌兔椰子果冻
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Happy Easter to those who celebrate! Here's a cute addition to your Easter celebration. These bunny rabbit jellies are so cooling and r...
Friday, 22 March 2024
Chia Seed Bagel 奇亚籽贝果
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Been baking bagel so often lately, this batch added chia seed to boost nutrition. Loving this easy bagel recipe that yields soft, chewy an...
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