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Thursday, 3 September 2015

Mint & Honey Lemonade 薄荷蜂蜜柠檬饮


Rain is refreshing, sunshine is delicious... Today's weather is scorching hot! School holiday is here, no time for me to cook herbal tea in the kitchen, so I made this simple refreshing drink for my boy and myself. :) 

Ingredients:
中文食谱:请在网页的右边点击Translate, 然后选择中文翻译

Handful of Mint Leaves

2-3 tbsp Sugar

1 Lemon

Honey to taste 

Water 




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Method:

1. In a saucepan, cook mint leaves, sugar and water until sugar is fully dissolved. 


Add some water to the mint leaves, just enough to cover the mint leaves.


2. Remove from heat and leave it to cool for 5 minutes. Strain.

3. Add lemon juice and some lemon slices.

4. When it's completely cooled, add honey and water to taste. You may add some fresh mint leaves to enhance the flavour.




5. Add ice and serve immediately or keep in the refrigerator and serve later. 若喜欢我的食谱,可以LIKE和追随我的面书专页,不要错过最新食谱发布。
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