For recipe - ingredients used and preparation, click here for detail or refer my Char Siew Pork recipe.
Here's the oven grilled method:
1. Preheat oven 200'C.
2. Place the ribs in a deep dish. Reserve the sauce. Bake for 30 minutes. (Note to myself: rack 2, traditional mode/ upper & lower heat)
3. Baste with the reserved sauce. Flip over and bake 200'C 15 minutes.
4. Flip over, baste with honey. Transfer to the top rack, reset the temperature to 220'C, grill for 5 minutes. (Note to myself: Grill Mode, rack 4)
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