Click LIKE & follow us on Facebook for recipe updates

COOK WITH LOVE FOR A HAPPY HIM

Singapore home cooking/ baking/ food & recipe blog features more than 500 tried & tested, quick & easy kid friendly recipes with steps by steps tutorial.


Follow us on Instagram: mfa_dingoozatfood


If you're a company looking for possible collaboration, feel free to send me a message via Miki's Food Archives Facebook Fan Page or email to miki9mak@gmail.com


Search This Blog

Wednesday 15 April 2015

Whipped Cream - Plain


Here's the simplest swiss roll fillings.... Just Whipped Cream :)


Ingredients:

100ml Whipping Cream (chilled)





1 tbsp Castor Sugar



Method:

1. Combine whipping cream and castor sugar in a mixing bowl.

2. Whisk the cream till fluffy and stiff. Do not over beat the cream.



3. Can be used in swiss roll or other cakes fillings.


Coffee Swiss Roll with whipped cream fillings.





No comments:

Post a Comment

Note: only a member of this blog may post a comment.

Related Posts Plugin for WordPress, Blogger...