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COOK WITH LOVE FOR A HAPPY HIM

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Wednesday, 19 November 2014

Scrambled Eggs with Chicken Floss/ Pork Floss 简易鸡丝/猪肉丝炒蛋


Nothing to show off from this simple scrambled eggs. I added this in my archives because my little boy likes this a lot lot lot! The one that I made up with all the ingredients that he likes, served with my homemade Crispy Flour Tortilla One of my boy's favorite breakfast!



Photo updated 23 March 2015, just scrambled eggs without tortillas 


Ingredients:
2 Eggs (lightly beaten with some fresh milk)
Some Chicken Floss/ Pork Floss

Toppings:
Shredded Seaweed
Ground Sesame Seeds
Mayonnaise 

Some olive oil or salted butter for cooking



Method:
1. Heat some olive oil in a non stick skillet. Cook the eggs and gently stir with a turner.

2. When the eggs are cook through, stir in some chicken floss/ pork floss. Remove from heat.

3. Topped with some shredded seaweed, ground sesame seeds and mayonnaise. Serve immediately.












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