I had tried many method cooking this dish, from easy to complicated one. Among all the recipes I had tried, this is the easiest and most delicious one! No oil added (only 1/2tsp sesame oil), no salt added, no cooking required. Just marinate with sauce and air-fry. That's simple.
If you do not have an air fryer, just grill the ribs in the oven. Click here for oven grilled method.
650g Frozen Baby Back Ribs (thawed)
3 cloves Garlic (thinly sliced)
Some sesame seeds
2 tsp Tapioca Flour
2 tbsp Honey
1 tbsp Marmite
1 tbsp Ketchup
1 tbsp Oyster Sauce
1/2 tsp Sesame Oil
Pinch of Garlic Pepper
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1. Wash the ribs, cut and dry with kitchen towel.
2. In a bowl, mix all seasoning. Put the ribs and seasoning in a ziplock bag, mix well and keep in the fridge. Let marinate at least 3 hours or overnight.
3. Place the marinated ribs on the fryers pan (reserve the sauce), cook for 8 minutes. Add in garlic, sesame seeds and the remaining sauce, cook another 8 minutes.
4. Serve warm with steamed rice.
Cooking times depends on the amount of ribs and thickness of the meat. Do adjust accordingly.
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